Recipe and how to make Pilgrim Pudding
Ingredients
1. 4 slices whole wheat bread
2. 3/4 cup milk, divided
3. 1/3 cup unsweetened apple
juice concentrate
4. 2 eggs
5. 1 teaspoon cinnamon
6. 1/2 teaspoon ginger
7. 1/4 cup molasses
8. dash salt
Instructions
* Dice bread slices and
crumble in a blender. Place
bread crumbs in a bowl.
* Blend together 1/2 cup of
milk, apple juice concentrate,
eggs, cinnamon, ginger,
molasses and salt.
* Pour the mixture over the crumbs and
stir.
* Pour into a greased baking dish. Bake at 350°F
for 30 minutes.
* Pour 1/4 cup milk over the top and bake
for 25 more minutes.
* this recipe is for 6 to 8 servings.
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